Paris 4Mar - 14Mar 2008. Winter.
taking the comfy B777-300ER on SQ333
Little indulgence on Godiva Pralines
typical french cafe for breakfast
Croissant, Cappuccino, Eggs, ham..
Effiel Tower
and we bought too much on the first day
Mussels at Leon for dinner
Flew to London for a day trip to shop
On London Cab for the first time
and the most expensive cab fare ever.
from London city to Luton airport(with traffic jam) cost us 120 sterling pound!
approximately 360 SG dollars?!?!?! Crazy!!!
my fav KFC to be found in London.
delicious fried chicken..
don't think i'm crazy to have KFC in London. but it's really good.
English Tea & warm Scones.. So English..
back in Paris, Sacre Coeur
French Dinner at the hotel's restaurant
appetiser: foie gras
appetiser: ravioli
appetiser: duck paste & salad
appetiser: king carb
main course: scallops
main course: salmon
main course: sweetbread
Went to Champagne for a day tour.
champagne tasting, visit wineries & chateau
tomb of Dom Perignon
spring soon
champagne tasting at a small winery
a figurine of Dom Perignon. my idol
Lunch at Le Caveau
Appetiser: fish paste & salad
main course: roast duck
delicious dessert(dunno what's it called)
A visit to Mumm.
a little info: Mumm is use during F1.
it's a big champagne company and well-known label like Moet & Chandon.
Antiques!
time for some champagnes. Cheers!
Day trip to Brugue, Belgium
Belgium: chocolates, beer, mussels..
the bad weather spoils the day and we were drenched
chocolate shopping
Taking horse carriage around the town
Cherry beer during lunch
Roast chicken
Mussels
Local food: Waterzooi with Lobster
and 2 rainbows on our way back to Paris
Beautiful Galeries Lafayette
Lourve Museum
Dinner at Effiel tower
followed by night cruise
had drinks in this cafe where i'd made an important decision. kekeke
Macaroons
Dinner at L'ESCARGOT at Montorgueil
unique champagne glass which holds the champagne in the stem as well.
fried escargot snacks
escargot
pigeon
cod fish
beef with foie gras
lemon cake
Baba - try it at your own risk! don't say i never warn you.
Infamous Pierre Herme Patisserie
recommended by Ling's sis
Yummy Macaroons(not for the diabetics though)
22 March 2008
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