Cindee, beng a good girl, paid a visit to Uncle and Aunty in Zurich over the weekends and stayed over for a night. Didn't do anything much other than relaxing around with my laptop, searching for recipes.
Uncle brought me to an old small town, Zapperswil, early in the morning. Apparently all shops were closed for easter monday, which is good, cause Cindee, being a good girl, couldn't do any shopping.
Had yummy cheese fondue and Charles Heidsieck for dinner.

Back in SG, I went to Sia Huat, Chinatown to do some shopping for diningware. Bought a set of decorative plates, mini jugs for cocktails, star swizzle sticks for martinis, spoon & chopsticks rest. After that Cindee, being a good girl, bought some groceries and went home to make dinner for Mummy.

Entree: Steamed mussels + spinach cheese puff
Main: Baked Dill Salmon with white wine & lemon.
Desserts: too full to have any
Drinks: Moet & Chandon Brut

Me, being good girl again, did the dishes before going for Mambo night with my sweet Joanne.

xx sign out xx

finger-licking great dinner by Cindee